Raspberry Streusel Coffee Cake Recipe

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Ingredients:

Serving

1 1/2 cups flour
3/4 cup sugar
2 tsp baking powder
1/4 cup butter, softened
1/2 cup milk
1 egg
2 cups fresh raspberries
1/2 cup brown sugar
1/2 cup white chocolate chips
1/3 cup flour
1/4 cup butter, softened
1/2 cup white chocolate chips
2 tbsp light corn syrup
1 1/2 tsp water

Directions:

Heat oven to 350°F.
Grease and flour a tube pan.
Combine streusel ingredients and set aside.
Coffee Cake: In a mixing bowl, beat flour, sugar, baking powder, butter, milk, and egg on low speed until moist. Beat on medium speed one minute, scraping bowl as needed.
Spread 2/3 of batter in prepared pan. Top with raspberries. Add remaining batter. Sprinkle streusel on top.
Bake 55-65 minutes or until a toothpick comes out clean.
Make glaze: Heat glaze ingredients in saucepan over low heat until smooth and the consistency is thin enough to drizzle.
Cool coffee cake 10 minutes then remove from pan to serving plate. Drizzle with glaze, serve warm.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	607.05 Kcal (2542 kJ)
Calories from fat	241.01 Kcal
		% Daily Value*
Total Fat	26.78g	41%
Cholesterol	51.27mg	17%
Sodium	873.63mg	36%
Potassium	354.76mg	8%
Total Carbs	87.67g	29%
Sugars	30.59g	122%
Dietary Fiber	5.97g	24%
Protein	7.43g	15%
Vitamin C	8mg	13%
Vitamin A	0.1mg	5%
Iron	3.4mg	19%
Calcium	213.3mg	21%

Amount Per 100 g
Calories	333.32 Kcal (1396 kJ)
Calories from fat	132.34 Kcal
		% Daily Value*
Total Fat	14.7g	41%
Cholesterol	28.15mg	17%
Sodium	479.7mg	36%
Potassium	194.79mg	8%
Total Carbs	48.14g	29%
Sugars	16.8g	122%
Dietary Fiber	3.28g	24%
Protein	4.08g	15%
Vitamin C	4.4mg	13%
Vitamin A	0.1mg	5%
Iron	1.9mg	19%
Calcium	117.1mg	21%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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