Directions:
- Remove mushroom stems and reserve for another use. Blanch mushroom caps in boiling salted water for 5 minutes.
- Dissolve preserves in red wine vinegar. Stir in mustard, garlic, parsley, salt and pepper. Drain cooked mushrooms and add to sauce to cool. (Recipe can be prepared to this point up to 3 days in advance.)
- Thread 3 to 4 mushrooms on each of 12 skewers. Place skewers on preheated grill. Cook for 3 minutes on each side before serving.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 232.75 Kcal (974 kJ) | ||
| Calories from fat | 0.6 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0.07g | 0% | |
|---|---|---|---|
| Sodium | 62.87mg | 3% | |
| Potassium | 382.18mg | 8% | |
| Total Carbs | 55.72g | 19% | |
| Sugars | 34.27g | 137% | |
| Dietary Fiber | 1.21g | 5% | |
| Protein | 3.52g | 7% | |
| Vitamin C | 4.1mg | 7% | |
| Iron | 1.2mg | 7% | |
| Calcium | 8.6mg | 1% | |
| Amount Per 100 g | |||
| Calories | 102.93 Kcal (431 kJ) | ||
| Calories from fat | 0.27 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0.03g | 0% | |
|---|---|---|---|
| Sodium | 27.8mg | 3% | |
| Potassium | 169.01mg | 8% | |
| Total Carbs | 24.64g | 19% | |
| Sugars | 15.15g | 137% | |
| Dietary Fiber | 0.54g | 5% | |
| Protein | 1.56g | 7% | |
| Vitamin C | 1.8mg | 7% | |
| Iron | 0.5mg | 7% | |
| Calcium | 3.8mg | 1% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
Try this similar recipes
-
Marinated Artichokes and Mushrooms
Mushrooms (preferable whole button in a glass jar) and 6 more.. -
Summer Garden Salad
Red wine vinegar, Dry mustard, Garlic clove, minced and 10 more.. -
Caesar Bow Ties
Red wine vinegar, Dijon mustard, Garlic clove, minced and 9 more.. -
Herbed Chicken
Olive oil, Onion, chopped and 15 more.. -
Mediterranean Roasted Potato Salad
Olive oil, Fingerling potatoes, cut in half and 12 more.. -
Asparagus-Prosciutto Rolls
Olive oil, Red wine vinegar, Dijon mustard and 7 more.. -
Roasted Salmon With Lentils
Lentils, Onion, chopped, Celery, chopped, Red wine vinegar and 7 more.. -
Crunchy Cucumber Celery And Red Bell Pepper Salad
Salad, Celery ribs, 1/4 inch slices and 13 more.. -
Toasted Israeli Couscous Salad With Grilled Summer...
Marinade, White balsamic vinegar, Red wine vinegar and 22 more.. -
Butter Bean and Spring Veggie Saute With Polenta
Dry polenta, Stock, Asparagus, chopped into 1 inch pieces and 10 more.. -
Dijon Potato Salad
Red new potatoes , scrubbed and quartered and 5 more.. -
Crab Salad
Mayonnaise, Olive oil, use good quality and 11 more.. -
Spinach and Fennel Salad
Baby spinach leaves, Fennel bulbs and 7 more..
Also Try
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
