Raspberry Margarita Punch Recipe

Posted by
Rate It!
Raspberry Margarita Punch
Add your photo!
Count
Calories
Minutes

Ingredients:

Directions:

  1. In a food processor, blend raspberries with lemonade concentrate until smooth. Pass through a sieve to remove seeds. In a large bowl, combine raspberry mix with water, orange juice and tequila. Float sliced lemons in punch.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 2037.87 Kcal (8532 kJ)
Calories from fat 39.33 Kcal
% Daily Value*
Total Fat 4.37g 7%
Sodium 262.39mg 11%
Potassium 2171.53mg 46%
Total Carbs 450.41g 150%
Sugars 355.92g 1424%
Dietary Fiber 25.22g 101%
Protein 11.7g 23%
Vitamin C 557.2mg 929%
Iron 6.7mg 37%
Calcium 304.4mg 30%
Amount Per 100 g
Calories 69.64 Kcal (292 kJ)
Calories from fat 1.34 Kcal
% Daily Value*
Total Fat 0.15g 7%
Sodium 8.97mg 11%
Potassium 74.21mg 46%
Total Carbs 15.39g 150%
Sugars 12.16g 1424%
Dietary Fiber 0.86g 101%
Protein 0.4g 23%
Vitamin C 19mg 929%
Iron 0.2mg 37%
Calcium 10.4mg 30%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 40.3
    Points
  • 49
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • very low sodium,
  • cholesterol free

Bad Points

  • High in Sugar

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top