Directions:
- Preheat the oven to 350°F and spray a 9- inch square pan with nonstick cooking spray.
- Combine all the ingredients for the crust in a medium bowl and stir with a wooden spoon until a soft dough forms.
- Press evenly into the prepared pan.
- Chill for 10 minutes.
- Bake the crust for 15 minutes, then let cool in the baking pan for 15 minutes.
- Combine all the ingredients for the lemon topping in a bowl and whisk until blended.
- Spread the raspberry preserved evenly over the baked crust.
- Pour the lemon topping over the raspberry layer.
- Place in the preheated oven and bake for 20-25 minutes.
- Lower the oven temperature to 325°F and bake for 20-25 minutes longer, or until the topping is set.
- Transfer the pan to a wire rack and let cool completely.
- Refrigerate for at least 1 1/2 hours before cutting.
- Store at room temperature, or in the refrigerator if you prefer chilled squares.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 775.14 Kcal (3245 kJ) | ||
| Calories from fat | 331.81 Kcal | ||
| % Daily Value* | |||
| Total Fat | 36.87g | 57% | |
|---|---|---|---|
| Cholesterol | 267.34mg | 89% | |
| Sodium | 233.86mg | 10% | |
| Potassium | 280.08mg | 6% | |
| Total Carbs | 100.08g | 33% | |
| Sugars | 52.93g | 212% | |
| Dietary Fiber | 1.72g | 7% | |
| Protein | 12.8g | 26% | |
| Vitamin C | 7.9mg | 13% | |
| Vitamin A | 0.4mg | 13% | |
| Iron | 2.3mg | 13% | |
| Calcium | 99.1mg | 10% | |
| Amount Per 100 g | |||
| Calories | 331.84 Kcal (1389 kJ) | ||
| Calories from fat | 142.05 Kcal | ||
| % Daily Value* | |||
| Total Fat | 15.78g | 57% | |
|---|---|---|---|
| Cholesterol | 114.45mg | 89% | |
| Sodium | 100.12mg | 10% | |
| Potassium | 119.9mg | 6% | |
| Total Carbs | 42.84g | 33% | |
| Sugars | 22.66g | 212% | |
| Dietary Fiber | 0.74g | 7% | |
| Protein | 5.48g | 26% | |
| Vitamin C | 3.4mg | 13% | |
| Vitamin A | 0.2mg | 13% | |
| Iron | 1mg | 13% | |
| Calcium | 42.4mg | 10% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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