Raspberry (green Tomato) Jam Recipe

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Raspberry (green Tomato) Jam
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Ingredients:

Directions:

  1. Grind or grate tomatoes.
  2. Mix tomatoes and sugar.
  3. Bring to a boil.
  4. Boil 15 minutes.
  5. Remove from heat.
  6. Add jello and stir well.
  7. Seal in jars or freeze.
  8. Enjoy!
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 139.94 Kcal (586 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 19.34mg 1%
Potassium 92.4mg 2%
Total Carbs 35.31g 12%
Sugars 34.26g 137%
Dietary Fiber 0.45g 2%
Protein 0.77g 2%
Vitamin C 10.4mg 17%
Iron 0.5mg 3%
Calcium 6.2mg 1%
Amount Per 100 g
Calories 178.16 Kcal (746 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 24.62mg 1%
Potassium 117.64mg 2%
Total Carbs 44.96g 12%
Sugars 43.62g 137%
Dietary Fiber 0.57g 2%
Protein 0.98g 2%
Vitamin C 13.2mg 17%
Iron 0.6mg 3%
Calcium 7.8mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.7
    Points
  • 4
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • very low sodium,
  • cholesterol free

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