Raspberry Frappe Recipe

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Raspberry Frappe
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Ingredients:

Directions:

  1. In a blender, combine sorbet, white grape juice, raspberries and lemon juice.
  2. Blend until smooth; pour into pitcher.
  3. Stir in lemon-lime soda.
  4. Serve immediately.
  5. Garnish with raspberries.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 109.82 Kcal (460 kJ)
Calories from fat 2.34 Kcal
% Daily Value*
Total Fat 0.26g 0%
Sodium 8.28mg 0%
Potassium 72.04mg 2%
Total Carbs 28.28g 9%
Sugars 23.58g 94%
Dietary Fiber 2.61g 10%
Protein 0.26g 1%
Vitamin C 39.1mg 65%
Iron 0.3mg 1%
Calcium 12.7mg 1%
Amount Per 100 g
Calories 55.46 Kcal (232 kJ)
Calories from fat 1.18 Kcal
% Daily Value*
Total Fat 0.13g 0%
Sodium 4.18mg 0%
Potassium 36.38mg 2%
Total Carbs 14.28g 9%
Sugars 11.91g 94%
Dietary Fiber 1.32g 10%
Protein 0.13g 1%
Vitamin C 19.8mg 65%
Iron 0.1mg 1%
Calcium 6.4mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.7
    Points
  • 3
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • sodium free,
  • cholesterol free

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