Directions:
- Combine shortening, sugar, egg and molassas. Beat until incorporated.
- In a bowl, combine flour, baking soda, salt, ginger, cinnamon and cloves. Slowly add to your mixer. Mix until combined. Add raisins, mix on low speed until incorporated.
- Chill in the refrigerator for 1 hour.
- Heat oven to 375 degrees.
- Shape dough into small balls (about 1 inch), roll in sugar.
- Place on lightly greased cookie sheet. Bake for 8-10 minutes.
- Remove and cool.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 517.74 Kcal (2168 kJ) | ||
| Calories from fat | 183.92 Kcal | ||
| % Daily Value* | |||
| Total Fat | 20.44g | 31% | |
|---|---|---|---|
| Cholesterol | 20.46mg | 7% | |
| Sodium | 630.66mg | 26% | |
| Potassium | 611.59mg | 13% | |
| Total Carbs | 82.01g | 27% | |
| Sugars | 30.51g | 122% | |
| Dietary Fiber | 3.4g | 14% | |
| Protein | 5.18g | 10% | |
| Vitamin C | 1.6mg | 3% | |
| Iron | 2.5mg | 14% | |
| Calcium | 63.8mg | 6% | |
| Amount Per 100 g | |||
| Calories | 400.26 Kcal (1676 kJ) | ||
| Calories from fat | 142.19 Kcal | ||
| % Daily Value* | |||
| Total Fat | 15.8g | 31% | |
|---|---|---|---|
| Cholesterol | 15.82mg | 7% | |
| Sodium | 487.56mg | 26% | |
| Potassium | 472.82mg | 13% | |
| Total Carbs | 63.4g | 27% | |
| Sugars | 23.59g | 122% | |
| Dietary Fiber | 2.63g | 14% | |
| Protein | 4g | 10% | |
| Vitamin C | 1.2mg | 3% | |
| Iron | 1.9mg | 14% | |
| Calcium | 49.3mg | 6% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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