Raisin Farfel Kugel (Passover Friendly) Recipe

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Raisin Farfel Kugel (Passover Friendly)
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Ingredients:

  • 2 cups farfel
  • 1/2 cup raisins
  • 1/2 tsp salt
  • 4 tbsp margarine

Directions:

  1. Preheat oven to 350 degrees F (175 degrees C).
  2. Grease an 8x8 inch baking dish.
  3. Soak farfel in water 10 minutes. Drain.
  4. Add beaten eggs into the bowl of farfel, and let stand 10 minutes.
  5. Stir in raisins, salt, sugar, cinnamon, and butter.
  6. Transfer mixture to prepared dish.
  7. Bake at 350 degrees F (175 degrees C) for 50 to 60 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 262.03 Kcal (1097 kJ)
Calories from fat 73.39 Kcal
% Daily Value*
Total Fat 8.15g 13%
Cholesterol 109.12mg 36%
Sodium 173.98mg 7%
Potassium 125.01mg 3%
Total Carbs 40.91g 14%
Sugars 13.1g 52%
Dietary Fiber 5.12g 20%
Protein 7.71g 15%
Vitamin C 0.5mg 1%
Vitamin A 0.1mg 2%
Iron 1.9mg 10%
Calcium 45.7mg 5%
Amount Per 100 g
Calories 232.6 Kcal (974 kJ)
Calories from fat 65.14 Kcal
% Daily Value*
Total Fat 7.24g 13%
Cholesterol 96.86mg 36%
Sodium 154.43mg 7%
Potassium 110.96mg 3%
Total Carbs 36.31g 14%
Sugars 11.63g 52%
Dietary Fiber 4.54g 20%
Protein 6.85g 15%
Vitamin C 0.5mg 1%
Vitamin A 0.1mg 2%
Iron 1.7mg 10%
Calcium 40.5mg 5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.1
    Points
  • 7
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

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