Rachel's Famous Stuffed Mushrooms Recipe

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Rachel's Famous Stuffed Mushrooms
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Ingredients:

Directions:

  1. Remove mushroom stems and set aside.
  2. Brown Italian sausage in pan.
  3. Chop cooked sausage in food processor to taco meat consistency.
  4. In large bowl, mix sausage with breadcrumbs and half Parmesan cheese.
  5. Beat eggs in separate bowl and add to meat mixture.
  6. Fill each mushroom with a mounding spoonful of the stuffing mixture.
  7. Top each mushroom with shredded Parmesan cheese.
  8. Bake mushrooms at 325 degrees F until mushroom turns brown and is soft to the touch.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 167.05 Kcal (699 kJ)
Calories from fat 71.79 Kcal
% Daily Value*
Total Fat 7.98g 12%
Cholesterol 20.36mg 7%
Sodium 502.99mg 21%
Potassium 64.46mg 1%
Total Carbs 11.67g 4%
Sugars 1.67g 7%
Dietary Fiber 0.73g 3%
Protein 9.82g 20%
Vitamin C 0.3mg 0%
Iron 0.9mg 5%
Calcium 270.9mg 27%
Amount Per 100 g
Calories 166.39 Kcal (697 kJ)
Calories from fat 71.5 Kcal
% Daily Value*
Total Fat 7.94g 12%
Cholesterol 20.28mg 7%
Sodium 501.01mg 21%
Potassium 64.21mg 1%
Total Carbs 11.63g 4%
Sugars 1.66g 7%
Dietary Fiber 0.73g 3%
Protein 9.78g 20%
Vitamin C 0.3mg 0%
Iron 0.9mg 5%
Calcium 269.9mg 27%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.9
    Points
  • 4
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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