For the vinaigrette: Toast the seeds over medium heat in a heavy medium skillet, stirring occasionally, until the seeds darken in color and become fragrant, 3 1/2 to 4 minutes. Place the seeds on a plate; cool for 1 minute. Grind the seeds finely in a small food mill or grinder.
Whisk the oil, vinegar, salt, pepper, cinnamon, cloves and the toasted seeds until thick and blended in a small bowl. Stir in the shallots. Set the vinaigrette aside.
For the salad: Place an oven rack in the center of the oven and preheat to 400 degrees F.
Bring the broth to a simmer over medium-high heat in a heavy medium saucepan. Mix in the quinoa. Reduce the heat to medium-low. Cover and simmer until the water is absorbed and the quinoa is tender, about 15 minutes. Turn off the heat and let the quinoa stand, covered, 5 to 10 minutes. Cool and fluff with a fork.
Meanwhile, spray a large rimmed baking sheet with vegetable oil spray. Toss the eggplant with 3 tablespoons oil, 1/4 teaspoon salt, and the pepper on the sheet. Roast until tender and browned, stirring once, about 30 minutes.
Transfer the quinoa to a large bowl; fluff with a fork. Add the vinaigrette, eggplant, apples, walnuts and cranberries. Toss to blend.
Cover the bottom of a shallow platter with the watercress. Spoon the salad on top and serve.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	492.43 Kcal (2062 kJ)
Calories from fat	272.31 Kcal
		% Daily Value*
Total Fat	30.26g	47%
Cholesterol	0.82mg	0%
Sodium	963.31mg	40%
Potassium	532.48mg	11%
Total Carbs	49.95g	17%
Sugars	14.78g	59%
Dietary Fiber	8.16g	33%
Protein	11g	22%
Vitamin C	7.3mg	12%
Iron	3.4mg	19%
Calcium	61.1mg	6%

Amount Per 100 g
Calories	173.37 Kcal (726 kJ)
Calories from fat	95.87 Kcal
		% Daily Value*
Total Fat	10.65g	47%
Cholesterol	0.29mg	0%
Sodium	339.15mg	40%
Potassium	187.47mg	11%
Total Carbs	17.59g	17%
Sugars	5.2g	59%
Dietary Fiber	2.87g	33%
Protein	3.87g	22%
Vitamin C	2.6mg	12%
Iron	1.2mg	19%
Calcium	21.5mg	6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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