Quick Fix Avocado Salad Recipe

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Quick Fix Avocado Salad
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Ingredients:

Directions:

  1. Cut avocados in half and remove pit.
  2. Peel flesh away and slice avocado into wedges.
  3. Arrange slices on a serving plate.
  4. Squeeze lime juice over avocado slices and then top with torn cilantro leaves.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 166.13 Kcal (696 kJ)
Calories from fat 135.79 Kcal
% Daily Value*
Total Fat 15.09g 23%
Sodium 7.98mg 0%
Potassium 511.39mg 11%
Total Carbs 10.94g 4%
Sugars 1.35g 5%
Dietary Fiber 7.58g 30%
Protein 2.2g 4%
Vitamin C 15.3mg 25%
Iron 1.2mg 7%
Calcium 18.5mg 2%
Amount Per 100 g
Calories 140.11 Kcal (587 kJ)
Calories from fat 114.53 Kcal
% Daily Value*
Total Fat 12.73g 23%
Sodium 6.73mg 0%
Potassium 431.3mg 11%
Total Carbs 9.23g 4%
Sugars 1.14g 5%
Dietary Fiber 6.39g 30%
Protein 1.86g 4%
Vitamin C 12.9mg 25%
Iron 1mg 7%
Calcium 15.6mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.8
    Points
  • 5
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium,
  • cholesterol free,
  • high fiber

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