Directions:
- Roll each sausage in a strip of bread, let the ends of the bread just overlap Fasten with a toothpick.
- Brush with butter.
- Broil 2 minutes, turn& broil 2 more minutes.
- Serve on their own or with a favorite dip or chutney.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 139.76 Kcal (585 kJ) | ||
| Calories from fat | 58.48 Kcal | ||
| % Daily Value* | |||
| Total Fat | 6.5g | 10% | |
|---|---|---|---|
| Cholesterol | 15.27mg | 5% | |
| Sodium | 179.23mg | 7% | |
| Potassium | 49.12mg | 1% | |
| Total Carbs | 16.43g | 5% | |
| Sugars | 1.87g | 7% | |
| Dietary Fiber | 3.36g | 13% | |
| Protein | 4.18g | 8% | |
| Vitamin A | 0.1mg | 2% | |
| Iron | 1.9mg | 10% | |
| Calcium | 257.1mg | 26% | |
| Amount Per 100 g | |||
| Calories | 314.54 Kcal (1317 kJ) | ||
| Calories from fat | 131.61 Kcal | ||
| % Daily Value* | |||
| Total Fat | 14.62g | 10% | |
|---|---|---|---|
| Cholesterol | 34.35mg | 5% | |
| Sodium | 403.38mg | 7% | |
| Potassium | 110.54mg | 1% | |
| Total Carbs | 36.97g | 5% | |
| Sugars | 4.2g | 7% | |
| Dietary Fiber | 7.56g | 13% | |
| Protein | 9.4g | 8% | |
| Vitamin A | 0.2mg | 2% | |
| Iron | 4.2mg | 10% | |
| Calcium | 578.5mg | 26% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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