Quick Cranberry Apple Dessert (Pillsbury Winner) Recipe

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Quick Cranberry Apple Dessert  (Pillsbury Winner)
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Ingredients:

Directions:

  1. Heat oven to 400°F
  2. In large saucepan, combine apples, cranberries and water; cook over medium heat for 5 minutes.
  3. In small bowl, combine 1 1/4 cups sugar, 1/2 cup nuts, cornstarch, salt and 1/4 teaspoon cinnamon.
  4. Stir into apple mixture; cook 2 to 4 minutes or until thickened.
  5. Pour into ungreased 13x9-inch pan.
  6. Separate dough into 10 biscuits.
  7. Separate each biscuit into 2 layers.
  8. In another small bowl, combine 1/4 cup sugar and 1/2 teaspoon cinnamon.
  9. Dip one side of each biscuit in melted butter, then in sugar mixture.
  10. Arrange biscuits, sugared side up, over hot apple mixture, overlapping to make 2 rows.
  11. Sprinkle with 1/4 cup nuts.
  12. Bake at 400°F for 20 to 25 minutes or until deep golden brown.
  13. If desired, serve warm with cream or ice cream.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 216.45 Kcal (906 kJ)
Calories from fat 94.17 Kcal
% Daily Value*
Total Fat 10.46g 16%
Sodium 76.74mg 3%
Potassium 134.67mg 3%
Total Carbs 31.5g 10%
Sugars 24.02g 96%
Dietary Fiber 2.62g 10%
Protein 1.55g 3%
Vitamin C 5.5mg 9%
Iron 0.7mg 4%
Calcium 11.1mg 1%
Amount Per 100 g
Calories 162.91 Kcal (682 kJ)
Calories from fat 70.88 Kcal
% Daily Value*
Total Fat 7.88g 16%
Sodium 57.76mg 3%
Potassium 101.36mg 3%
Total Carbs 23.71g 10%
Sugars 18.08g 96%
Dietary Fiber 1.98g 10%
Protein 1.17g 3%
Vitamin C 4.1mg 9%
Iron 0.5mg 4%
Calcium 8.3mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.7
    Points
  • 6
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • cholesterol free

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