Quick Cappuccino Mousse Recipe

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Quick Cappuccino Mousse
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Ingredients:

  • 1/4 cup international delights instant cappuccino mix
  • 1/4 cup cold milk
  • 1 3/4 cups cold milk
  • 2 (3 1/2 oz) boxes vanilla instant pudding mix
  • 1 (8 oz) container cool whip

Directions:

  1. Dissolve cappuccino mix in 1/4 cup cold milk in mixing bowl.
  2. Pour 1 3/4 cups cold milk into coffee mixture.
  3. Add 2 boxes instant pudding mix; beat with wire whisk 2 minutes.
  4. Gently stir in 1/2 of 8-oz tub of Cool Whip.
  5. Spoon into 8 dessert dishes; refrigerate 1 hour or until ready to serve.
  6. Top with remaining whipped topping.
  7. Note: You can substitute another coffee flavor if desired!
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 57.89 Kcal (242 kJ)
Calories from fat 10.52 Kcal
% Daily Value*
Total Fat 1.17g 2%
Cholesterol 5.16mg 2%
Sodium 129.06mg 5%
Potassium 99.84mg 2%
Total Carbs 9.76g 3%
Sugars 9.65g 39%
Protein 1.91g 4%
Calcium 78mg 8%
Amount Per 100 g
Calories 80.54 Kcal (337 kJ)
Calories from fat 14.64 Kcal
% Daily Value*
Total Fat 1.63g 2%
Cholesterol 7.18mg 2%
Sodium 179.55mg 5%
Potassium 138.89mg 2%
Total Carbs 13.58g 3%
Sugars 13.43g 39%
Protein 2.65g 4%
Calcium 108.5mg 8%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.3
    Points
  • 2
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • low cholesterol

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