Quick Butter Pecan Cookies Recipe

Posted by
Rate It!
Quick Butter Pecan Cookies
Add your photo!
Count
Calories
Minutes

Ingredients:

Directions:

  1. In a mixing bowl, cream butter and pudding mix.
  2. Gradually beat in flour.
  3. Fold in pecans.
  4. Roll into 1 1/2-inch balls.
  5. Place balls 2-inches apart on greased baking sheets.
  6. Flatten to 1/2-inch with a greased glass.
  7. Bake at 375 degrees Fahrenheit for 10 to 13 minutes or until light golden brown.
  8. Remove to wire racks.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 675.77 Kcal (2829 kJ)
Calories from fat 513.96 Kcal
% Daily Value*
Total Fat 57.11g 88%
Cholesterol 91.51mg 31%
Sodium 74.93mg 3%
Potassium 177.41mg 4%
Total Carbs 37.73g 13%
Sugars 2.18g 9%
Dietary Fiber 4.61g 18%
Protein 7.36g 15%
Vitamin C 0.3mg 0%
Vitamin A 0.4mg 14%
Iron 1.3mg 7%
Calcium 48.9mg 5%
Amount Per 100 g
Calories 571.3 Kcal (2392 kJ)
Calories from fat 434.5 Kcal
% Daily Value*
Total Fat 48.28g 88%
Cholesterol 77.36mg 31%
Sodium 63.35mg 3%
Potassium 149.98mg 4%
Total Carbs 31.89g 13%
Sugars 1.84g 9%
Dietary Fiber 3.9g 18%
Protein 6.22g 15%
Vitamin C 0.3mg 0%
Vitamin A 0.4mg 14%
Iron 1.1mg 7%
Calcium 41.4mg 5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 17.5
    Points
  • 19
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • good source of fiber

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top