Quick Baking Mix Recipe

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Quick Baking Mix
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Ingredients:

Directions:

  1. In a large bowl, combine the dry ingredients. Cut in shortening until the mixture resembles coarse crumbs. Store in an airtight container in a cool dry place or in the freezer for up to 6 months.
  2. Quick Baking Mix may be used to prepare the following recipes (also found in Recipe Finder): Cinnamon Coffee Cake, Golden Biscuits and Country Corn Bread. Yield: 12 cups.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 424.31 Kcal (1777 kJ)
Calories from fat 88.73 Kcal
% Daily Value*
Total Fat 9.86g 15%
Sodium 146.87mg 6%
Potassium 176.98mg 4%
Total Carbs 73.38g 24%
Sugars 0.61g 2%
Dietary Fiber 0.03g 0%
Protein 5.99g 12%
Iron 0.1mg 1%
Calcium 71.6mg 7%
Amount Per 100 g
Calories 291.31 Kcal (1220 kJ)
Calories from fat 60.91 Kcal
% Daily Value*
Total Fat 6.77g 15%
Sodium 100.83mg 6%
Potassium 121.5mg 4%
Total Carbs 50.38g 24%
Sugars 0.42g 2%
Dietary Fiber 0.02g 0%
Protein 4.12g 12%
Iron 0.1mg 1%
Calcium 49.1mg 7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 9.3
    Points
  • 11
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • cholesterol free,
  • sugar free

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