Chewy Oatmeal Chocolate Chip Cookies Recipe

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Chewy Oatmeal Chocolate Chip Cookies
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Ingredients:

Directions:

  1. Set oven to 350 degrees F.
  2. Generously grease a cookie/baking sheet.
  3. In a large bowl, using an electric mixer, beat butter and both sugars for 2 minutes.
  4. Beat in eggs and vanilla until light and creamy them beat in pudding mix until combined.
  5. In another bowl combine the flour, baking soda, baking powder, salt and cinnamon.
  6. Add the flour mixture to the creamed mixture and mix until combined.
  7. Mix in the oats until combined, then mix in the chocolate chips.
  8. Drop by heaping teaspoonfuls on to prepared cookie sheet leaving 2-inches apart.
  9. Bake for 8-10 minutes, or until golden around the edges.
  10. Let baking sheets cool between baking cookies.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 172.94 Kcal (724 kJ)
Calories from fat 65.65 Kcal
% Daily Value*
Total Fat 7.29g 11%
Cholesterol 21.5mg 7%
Sodium 103.08mg 4%
Potassium 78.14mg 2%
Total Carbs 24.74g 8%
Sugars 11.56g 46%
Dietary Fiber 1.88g 8%
Protein 3.02g 6%
Vitamin A 0.1mg 2%
Iron 0.9mg 5%
Calcium 21.1mg 2%
Amount Per 100 g
Calories 421.26 Kcal (1764 kJ)
Calories from fat 159.92 Kcal
% Daily Value*
Total Fat 17.77g 11%
Cholesterol 52.38mg 7%
Sodium 251.1mg 4%
Potassium 190.35mg 2%
Total Carbs 60.27g 8%
Sugars 28.15g 46%
Dietary Fiber 4.59g 8%
Protein 7.35g 6%
Vitamin A 0.1mg 2%
Iron 2.2mg 5%
Calcium 51.4mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.7
    Points
  • 5
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

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