Quick and Easy Thai Style Coleslaw Recipe

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Quick and Easy Thai Style Coleslaw
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Ingredients:

Directions:

  1. Place coleslaw mix or broccoli slaw mix in large bowl.
  2. In a separate bowl mix the lime juice, rice vinegar, fish sauce, sesame oil, honey and peanuts.
  3. Stir until well blended.
  4. Taste and season with salt and pepper to taste.
  5. Add to the slaw mixture and toss gently to mix.
  6. Refrigerate for a few hours, stir occasssionally to allow flavors to blend.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 119.5 Kcal (500 kJ)
Calories from fat 66.03 Kcal
% Daily Value*
Total Fat 7.34g 11%
Cholesterol 4.54mg 2%
Sodium 87.48mg 4%
Potassium 146.37mg 3%
Total Carbs 12.56g 4%
Sugars 4.69g 19%
Dietary Fiber 1.54g 6%
Protein 1.99g 4%
Vitamin C 21mg 35%
Iron 0.8mg 4%
Calcium 31.1mg 3%
Amount Per 100 g
Calories 137.8 Kcal (577 kJ)
Calories from fat 76.14 Kcal
% Daily Value*
Total Fat 8.46g 11%
Cholesterol 5.23mg 2%
Sodium 100.88mg 4%
Potassium 168.79mg 3%
Total Carbs 14.48g 4%
Sugars 5.41g 19%
Dietary Fiber 1.78g 6%
Protein 2.3g 4%
Vitamin C 24.3mg 35%
Iron 0.9mg 4%
Calcium 35.8mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.7
    Points
  • 3
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • low cholesterol

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