Queso Beef Enchiladas Recipe

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Queso Beef Enchiladas
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Ingredients:

Directions:

  1. Brown crumbled hamburger meat with 1 cup of chopped onion, garlic, when brown add picante sauce to taste, salt& pepper.
  2. In microwave melt the cheese for sauce with picante sauce, making as mild or hot as you like, can also control the heat by the type of picante sauce you purchase.
  3. Soften the corn tortillas in hot oil, or if you prefer in a canned enchilada sauce.
  4. In casserole dish assemble enchiladas-tortilla, meat mixture, chopped onion, grated cheese, either fold in half or roll with seam down.
  5. Cover with the queso sauce, top with sliced green onions, cover dish with foil and bake aproximately 25-30 minutes, this time may vary, depending on how hot all your ingredients are by the time you assemble the dish.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 390.94 Kcal (1637 kJ)
Calories from fat 154.3 Kcal
% Daily Value*
Total Fat 17.14g 26%
Cholesterol 56.89mg 19%
Sodium 712.25mg 30%
Potassium 239.48mg 5%
Total Carbs 37.34g 12%
Sugars 5.36g 21%
Dietary Fiber 3.98g 16%
Protein 21.85g 44%
Vitamin C 7.4mg 12%
Vitamin A 0.2mg 7%
Iron 1.3mg 7%
Calcium 223.7mg 22%
Amount Per 100 g
Calories 198.95 Kcal (833 kJ)
Calories from fat 78.52 Kcal
% Daily Value*
Total Fat 8.72g 26%
Cholesterol 28.95mg 19%
Sodium 362.47mg 30%
Potassium 121.87mg 5%
Total Carbs 19g 12%
Sugars 2.73g 21%
Dietary Fiber 2.03g 16%
Protein 11.12g 44%
Vitamin C 3.8mg 12%
Vitamin A 0.1mg 7%
Iron 0.7mg 7%
Calcium 113.8mg 22%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 8.5
    Points
  • 10
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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