Put the Lime in the Coconut (Sandra Lee) Recipe

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Put the Lime in the Coconut (Sandra Lee)
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Ingredients:

Directions:

  1. Add all ingredients, except coconut flakes and honey, in a cocktail shaker with ice. Pour honey onto a plate. Lay out coconut on a plate. Dip the rims of chilled glasses into honey and roll in coconut. Shake and pour into chilled martini glasses to serve.
  2. Note: For a non-alcoholic version, omit the vodka and the banana Schnapps and substitute the ice with 1 banana. Puree the mixture in a blender.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 352.67 Kcal (1477 kJ)
Calories from fat 63.54 Kcal
% Daily Value*
Total Fat 7.06g 11%
Cholesterol 2.78mg 1%
Sodium 10.32mg 0%
Potassium 116.19mg 2%
Total Carbs 77.69g 26%
Sugars 69.5g 278%
Dietary Fiber 0.96g 4%
Protein 0.8g 2%
Vitamin C 0.9mg 2%
Iron 0.4mg 2%
Calcium 15.7mg 2%
Amount Per 100 g
Calories 316.29 Kcal (1324 kJ)
Calories from fat 56.99 Kcal
% Daily Value*
Total Fat 6.33g 11%
Cholesterol 2.49mg 1%
Sodium 9.25mg 0%
Potassium 104.21mg 2%
Total Carbs 69.67g 26%
Sugars 62.33g 278%
Dietary Fiber 0.86g 4%
Protein 0.72g 2%
Vitamin C 0.8mg 2%
Iron 0.3mg 2%
Calcium 14mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 7.4
    Points
  • 10
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium,
  • low cholesterol

Bad Points

  • High in Sugar

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