Purrrrfectly Creamy Cannoli Gelato (Revised) Recipe

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Purrrrfectly Creamy Cannoli Gelato (Revised)
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Ingredients:

Directions:

  1. In a medium saucepan, combine the milk, cream, and sugar.
  2. Cook over medium heat until the mixture comes to a simmer, stirring continuously.
  3. Remove from heat.
  4. Add vanilla.
  5. Let cool on counter 30 minutes.
  6. Cover and refrigerate for at least 2 hours or overnight.
  7. Stir in mascarpone, mix until smooth(I used a potato masher to make sure it was mixed well.).
  8. Add chocolate chips, cherries, and almonds.
  9. Transfer to ice cream freezer and freeze according to manufacturer's directions.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 285.58 Kcal (1196 kJ)
Calories from fat 183.82 Kcal
% Daily Value*
Total Fat 20.42g 31%
Cholesterol 49.61mg 17%
Sodium 55.6mg 2%
Potassium 163.28mg 3%
Total Carbs 23g 8%
Sugars 18.3g 73%
Dietary Fiber 1.01g 4%
Protein 5.26g 11%
Vitamin C 0.5mg 1%
Iron 0.5mg 3%
Calcium 151.2mg 15%
Amount Per 100 g
Calories 190.76 Kcal (799 kJ)
Calories from fat 122.78 Kcal
% Daily Value*
Total Fat 13.64g 31%
Cholesterol 33.13mg 17%
Sodium 37.14mg 2%
Potassium 109.06mg 3%
Total Carbs 15.36g 8%
Sugars 12.23g 73%
Dietary Fiber 0.68g 4%
Protein 3.52g 11%
Vitamin C 0.3mg 1%
Iron 0.3mg 3%
Calcium 101mg 15%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 7.2
    Points
  • 8
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

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