Directions:
- In a large bowl, cream shortning and sugar. Beat in the pumpkin, eggs, and milk. Combine the flour, baking soda, cinnamon, salt, allspice, and cloves: gradually add to creamed mixture.
- Drop by tablespoons 2 inches apart onto greased baking sheets. Bake 375 for 1013 minutes. Cool completely
- In a small bowl, combine the frosting ingredients: beatuntil smooth.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 10552.39 Kcal (44181 kJ) | ||
| Calories from fat | 2569.79 Kcal | ||
| % Daily Value* | |||
| Total Fat | 285.53g | 439% | |
|---|---|---|---|
| Cholesterol | 574.45mg | 191% | |
| Sodium | 25097.73mg | 1046% | |
| Potassium | 3103.1mg | 66% | |
| Total Carbs | 1896.64g | 632% | |
| Sugars | 953.59g | 3814% | |
| Dietary Fiber | 116.68g | 467% | |
| Protein | 135.42g | 271% | |
| Vitamin C | 18.1mg | 30% | |
| Vitamin A | 5.4mg | 180% | |
| Iron | 63.6mg | 353% | |
| Calcium | 3124.8mg | 312% | |
| Amount Per 100 g | |||
| Calories | 331.83 Kcal (1389 kJ) | ||
| Calories from fat | 80.81 Kcal | ||
| % Daily Value* | |||
| Total Fat | 8.98g | 439% | |
|---|---|---|---|
| Cholesterol | 18.06mg | 191% | |
| Sodium | 789.21mg | 1046% | |
| Potassium | 97.58mg | 66% | |
| Total Carbs | 59.64g | 632% | |
| Sugars | 29.99g | 3814% | |
| Dietary Fiber | 3.67g | 467% | |
| Protein | 4.26g | 271% | |
| Vitamin C | 0.6mg | 30% | |
| Vitamin A | 0.2mg | 180% | |
| Iron | 2mg | 353% | |
| Calcium | 98.3mg | 312% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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