Prosciutto-Wrapped Shrimp with Lemon Couscous Recipe

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Prosciutto-Wrapped Shrimp with Lemon Couscous
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Ingredients:

Directions:

  1. Preheat broiler.
  2. Combine the first 5 ingredients in a bowl, and stir with a whisk. Peel the shrimp, leaving tails intact. Add the shrimp to maple mixture, tossing to coat. Remove shrimp from bowl, and discard the marinade. Cut each prosciutto slice lengthwise into 4 strips. Wrap 1 prosciutto strip around each shrimp. Thread shrimp onto 4 (8-inch) skewers. Place skewers on a broiler pan coated with cooking spray, and broil for 3 minutes on each side or until done. Serve shrimp over Lemon Couscous.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 624.53 Kcal (2615 kJ)
Calories from fat 309.99 Kcal
% Daily Value*
Total Fat 34.44g 53%
Cholesterol 116mg 39%
Sodium 2821.57mg 118%
Potassium 318.07mg 7%
Total Carbs 58.68g 20%
Sugars 10.88g 44%
Dietary Fiber 1.89g 8%
Protein 20.96g 42%
Vitamin C 0.1mg 0%
Iron 1.9mg 11%
Calcium 70.8mg 7%
Amount Per 100 g
Calories 278.06 Kcal (1164 kJ)
Calories from fat 138.02 Kcal
% Daily Value*
Total Fat 15.34g 53%
Cholesterol 51.65mg 39%
Sodium 1256.23mg 118%
Potassium 141.61mg 7%
Total Carbs 26.13g 20%
Sugars 4.84g 44%
Dietary Fiber 0.84g 8%
Protein 9.33g 42%
Iron 0.8mg 11%
Calcium 31.5mg 7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 15
    Points
  • 17
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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