• Main
  • Recipes
  • Pressed Reuben Waffle Sandwich (Aaron McCargo, Jr.) Recipe

Pressed Reuben Waffle Sandwich (Aaron McCargo, Jr.) Recipe

Posted by
Rate It!
Pressed Reuben Waffle Sandwich (Aaron McCargo, Jr.)
Add your photo!
Ingredients
21
Count
Nutrition
1288
Calories
Total time
35
Minutes
Comments Print recipe

Ingredients:

Directions:

  1. Special equipment: waffle iron
  2. Preheat the oven to 250 degrees F and prepare a cookie sheet with a cooling rack on top.
  3. In a large bowl, add the rye flour, all-purpose flour, baking soda, baking powder and salt and whisk together to combine. Add the beer, milk, eggs and caraway seeds and whisk again until the wet and dry ingredients are mixed well, about 30 seconds.
  4. Spray the waffle iron with nonstick spray. Pour about 1 cup batter into the preheated waffle iron and cook the waffle according to the waffle maker's instructions. As each waffle is cooked, place it onto the prepared rack in the oven to keep warm. There should be 8 waffles total, or 4 large waffles which can be cut in half.
  5. Increase the oven temperature to 400 degrees F. Once all of the waffles are done, place 4 of them on a cutting board. Top each with a couple slices of cheese, some corned beef, about 1/2 cup of sauerkraut and drizzle with the Thousand Island dressing. Make a few layers, if desired. Top the sandwiches with the remaining waffles and place back on the rack. Place a sheet of foil on top of the sandwiches, add another cookie sheet on top of the foil and place a heavy pan or a brick on the sheet to press the sandwiches. Cook in the oven until the cheese melts, an additional 5 minutes.
  6. Big Daddy's Thousand Island:
  7. Whisk all the ingredients in a small bowl until well incorporated. Store covered in the refrigerator.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1287.77 Kcal (5392 kJ)
Calories from fat 564.83 Kcal
% Daily Value*
Total Fat 62.76g 97%
Cholesterol 205.83mg 69%
Sodium 3106.58mg 129%
Potassium 1113.76mg 24%
Total Carbs 116.52g 39%
Sugars 11.48g 46%
Dietary Fiber 20.91g 84%
Protein 64.98g 130%
Vitamin C 15.9mg 27%
Iron 7.9mg 44%
Calcium 682.6mg 68%
Amount Per 100 g
Calories 229.82 Kcal (962 kJ)
Calories from fat 100.8 Kcal
% Daily Value*
Total Fat 11.2g 97%
Cholesterol 36.73mg 69%
Sodium 554.4mg 129%
Potassium 198.76mg 24%
Total Carbs 20.79g 39%
Sugars 2.05g 46%
Dietary Fiber 3.73g 84%
Protein 11.6g 130%
Vitamin C 2.8mg 27%
Iron 1.4mg 44%
Calcium 121.8mg 68%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Search
Construct & Analyze
Your Recipe
Analyze

Try this similar recipes

View More

Recipe Tags

Weightwatchers Points

  • 30.2
    Points
  • 33
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium

Also Try

Share Recipe

Recipes▼
Search
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top