Prawn (Shrimp) and Lime Tartlets Recipe

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Prawn (Shrimp) and Lime Tartlets
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Ingredients:

Directions:

  1. Lime Aioli Seafood Dipping Sauce - Mix mayonnaise, juice and zest and chill till needed.
  2. Arrange tart chells on a serving platter and spoon 1/2 teaspoon aioli in the base of each tart shell and place 3 prawns in each.
  3. Drizzle with remaining aioli and sprinkle sparingly with chilli flakes, to taste if using.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 415.69 Kcal (1740 kJ)
Calories from fat 258.62 Kcal
% Daily Value*
Total Fat 28.74g 44%
Cholesterol 63.01mg 21%
Sodium 1262.74mg 53%
Potassium 95.89mg 2%
Total Carbs 32.63g 11%
Sugars 0.3g 1%
Dietary Fiber 1.43g 6%
Protein 8.79g 18%
Vitamin C 1.6mg 3%
Iron 1.3mg 7%
Calcium 32.9mg 3%
Amount Per 100 g
Calories 333.22 Kcal (1395 kJ)
Calories from fat 207.31 Kcal
% Daily Value*
Total Fat 23.03g 44%
Cholesterol 50.51mg 21%
Sodium 1012.22mg 53%
Potassium 76.86mg 2%
Total Carbs 26.15g 11%
Sugars 0.24g 1%
Dietary Fiber 1.14g 6%
Protein 7.04g 18%
Vitamin C 1.3mg 3%
Iron 1.1mg 7%
Calcium 26.4mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 10.4
    Points
  • 12
    PointsPlus

Good Points

  • saturated fat free,
  • sugar free

Bad Points

  • High in Sodium

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