Directions:
- Scald heavy cream.
- Using blender, mix egg yolks, sugar,and brandy.
- Throw in the chocolate chips and hot cream.
- Blend until chips are melted.
- Pour into cocktail glasses.
- Cover and chill about 3 hours.
- Garnish with whipped cream and shaved chocolate.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 485.58 Kcal (2033 kJ) | ||
| Calories from fat | 288.41 Kcal | ||
| % Daily Value* | |||
| Total Fat | 32.05g | 49% | |
|---|---|---|---|
| Cholesterol | 133.22mg | 44% | |
| Sodium | 45.66mg | 2% | |
| Potassium | 58.81mg | 1% | |
| Total Carbs | 42.23g | 14% | |
| Sugars | 32.57g | 130% | |
| Dietary Fiber | 4.14g | 17% | |
| Protein | 5.38g | 11% | |
| Vitamin C | 0.4mg | 1% | |
| Iron | 2.2mg | 12% | |
| Calcium | 36.7mg | 4% | |
| Amount Per 100 g | |||
| Calories | 360.49 Kcal (1509 kJ) | ||
| Calories from fat | 214.11 Kcal | ||
| % Daily Value* | |||
| Total Fat | 23.79g | 49% | |
|---|---|---|---|
| Cholesterol | 98.9mg | 44% | |
| Sodium | 33.9mg | 2% | |
| Potassium | 43.66mg | 1% | |
| Total Carbs | 31.35g | 14% | |
| Sugars | 24.18g | 130% | |
| Dietary Fiber | 3.07g | 17% | |
| Protein | 4g | 11% | |
| Vitamin C | 0.3mg | 1% | |
| Iron | 1.6mg | 12% | |
| Calcium | 27.3mg | 4% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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