Potluck Potato Casserole Recipe

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Potluck Potato Casserole
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Ingredients:

Directions:

  1. Preheat oven to 350°.
  2. Combine first 10 ingredients in a large bowl; spread evenly into a 13 x 9-inch baking dish coated with cooking spray. Sprinkle cornflakes over potato mixture.
  3. Bake at 350° for 1 hour or until bubbly. Sprinkle with fresh parsley.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 147.72 Kcal (618 kJ)
Calories from fat 24.76 Kcal
% Daily Value*
Total Fat 2.75g 4%
Cholesterol 10.17mg 3%
Sodium 220.67mg 9%
Potassium 95.18mg 2%
Total Carbs 26.8g 9%
Sugars 1.75g 7%
Dietary Fiber 0.83g 3%
Protein 4.51g 9%
Vitamin C 9.4mg 16%
Vitamin A 0.1mg 2%
Iron 3.6mg 20%
Calcium 67.1mg 7%
Amount Per 100 g
Calories 174.2 Kcal (729 kJ)
Calories from fat 29.2 Kcal
% Daily Value*
Total Fat 3.24g 4%
Cholesterol 11.99mg 3%
Sodium 260.22mg 9%
Potassium 112.23mg 2%
Total Carbs 31.6g 9%
Sugars 2.06g 7%
Dietary Fiber 0.98g 3%
Protein 5.32g 9%
Vitamin C 11mg 16%
Vitamin A 0.1mg 2%
Iron 4.3mg 20%
Calcium 79.1mg 7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3
    Points
  • 4
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

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