Potato-Sausage Foil Packs Recipe

Posted by
Rate It!
Potato-Sausage Foil Packs
Add your photo!
Count
Calories
Minutes

Ingredients:

Directions:

  1. Divide the kielbasa, potatoes, peppers and onion among four double thicknesses of heavy-duty foil (about 18 in. x 12 in.). Drizzle with lemon juice and oil; sprinkle with garlic powder, pepper and salt.
  2. Fold foil around kielbasa mixture and seal tightly. Grill, covered, over medium heat for 30-35 minutes or until potatoes are tender. Open foil carefully to allow steam to escape. Yield: 4 servings.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 84.59 Kcal (354 kJ)
Calories from fat 53.89 Kcal
% Daily Value*
Total Fat 5.99g 9%
Cholesterol 4.96mg 2%
Sodium 240.05mg 10%
Potassium 128.63mg 3%
Total Carbs 6.22g 2%
Sugars 2.45g 10%
Dietary Fiber 1.33g 5%
Protein 1.66g 3%
Vitamin C 43.3mg 72%
Iron 0.1mg 1%
Calcium 10.6mg 1%
Amount Per 100 g
Calories 109.2 Kcal (457 kJ)
Calories from fat 69.57 Kcal
% Daily Value*
Total Fat 7.73g 9%
Cholesterol 6.4mg 2%
Sodium 309.87mg 10%
Potassium 166.04mg 3%
Total Carbs 8.02g 2%
Sugars 3.17g 10%
Dietary Fiber 1.71g 5%
Protein 2.15g 3%
Vitamin C 55.9mg 72%
Iron 0.2mg 1%
Calcium 13.7mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 1.9
    Points
  • 2
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top