Potato Icebox Rolls Recipe

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Potato Icebox Rolls
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Ingredients:

  • 1 (1/4-oz) envelope active dry yeast
  • 1/3 cup warm water (100o to 110o)
  • 1 cup milk
  • 2/3 cup shortening
  • 1 1/2 tsp salt
  • 2 large eggs
  • 1 medium baking potato, cooked and mashed (about 1 cup)
  • 1/2 cup butter or stick margarine, melted

Directions:

  1. Stir together yeast, 1 teaspoon sugar, and 1/3 cup warm water in a 1-cup glass measuring cup; let mixture stand 5 minutes.
  2. Heat milk, shortening, remaining sugar, and salt in a small saucepan over medium heat. (Do not boil.)
  3. Place mashed potato in a large mixing bowl. Pour hot milk mixture over potato, and let cool. Beat in eggs at medium speed with an electric mixer. Add yeast mixture. Gradually add flour, stirring until a soft dough forms.
  4. Turn dough out onto a well-floured surface, and knead until smooth and elastic (about 5 minutes). Place in a well-greased bowl, turning to grease top. Cover and chill 8 hours.
  5. Roll dough to 1/4-inch thickness on a floured surface, and cut with a floured 1 1/2-inch round cutter, adding flour as needed.
  6. Brush rolls with melted butter; make a crease across each roll with a knife, and fold in half. Place in lightly greased cakepan. Cover and let rise in a warm place (85°), free from drafts, 2 hours or until doubled in bulk.
  7. Bake at 375° for 15 to 18 minutes or until lightly browned.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 5041.72 Kcal (21109 kJ)
Calories from fat 2230.23 Kcal
% Daily Value*
Total Fat 247.8g 381%
Cholesterol 620.93mg 207%
Sodium 3775.33mg 157%
Potassium 1488.85mg 32%
Total Carbs 602.46g 201%
Sugars 71.05g 284%
Dietary Fiber 31.14g 125%
Protein 100.06g 200%
Vitamin A 1.1mg 38%
Iron 8.8mg 49%
Calcium 570.7mg 57%
Amount Per 100 g
Calories 308.74 Kcal (1293 kJ)
Calories from fat 136.57 Kcal
% Daily Value*
Total Fat 15.17g 381%
Cholesterol 38.02mg 207%
Sodium 231.19mg 157%
Potassium 91.17mg 32%
Total Carbs 36.89g 201%
Sugars 4.35g 284%
Dietary Fiber 1.91g 125%
Protein 6.13g 200%
Vitamin A 0.1mg 38%
Iron 0.5mg 49%
Calcium 34.9mg 57%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 120.7
    Points
  • 136
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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