Main
Recipes
Potato and Macaroni Gratin Recipe

Potato and Macaroni Gratin Recipe

Posted by

Rate It!

Add your photo!

Ingredients

Count

Nutrition

657

Calories

Comments Print recipe

Ingredients:

Serving

1 12- oz russet potato, peeled , cut into 1/2-inch pieces (about 2 cups)
8 oz small elbow macaroni
2 tbsp (1/4 stick) butter
1 lb onions (about 3 medium), sliced
3/4 cup whipping cream
3/4 cup milk ( do not use low-fat or nonfat)
1 1/2 cups grated swiss cheese (about 6 oz)

Directions:

Preheat oven to 350°F. Butter 8 x 8 x 2-inch baking dish. Cook potato in large pot of boiling salted water until tender, about 10 minutes. Using slotted spoon, transfer potato to large bowl. Add macaroni to same pot of boiling water; cook until just tender but still firm to bite. Drain macaroni. Add to bowl with potato.
Meanwhile, melt 2 tablespoons butter in heavy large skillet over medium-high heat. Add sliced onions and sauteé until tender and brown, stirring often, about 15 minutes.
Add onions, cream, milk and cheese to potato mixture and mix well. Season to taste with salt and pepper. Transfer to prepared dish. Bake until heated through and cheese melts, about 20 minutes. Let cool 5 minutes; serve hot.

Kitchen-Friendly View

Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	657.48 Kcal (2753 kJ)
Calories from fat	394.69 Kcal
		% Daily Value*
Total Fat	43.85g	67%
Cholesterol	124.33mg	41%
Sodium	89.77mg	4%
Potassium	599.69mg	13%
Total Carbs	50.46g	17%
Sugars	6.54g	26%
Dietary Fiber	3.78g	15%
Protein	16.62g	33%
Vitamin C	10mg	17%
Vitamin A	0.4mg	13%
Iron	1.7mg	9%
Calcium	316.5mg	32%

Amount Per 100 g
Calories	233.38 Kcal (977 kJ)
Calories from fat	140.1 Kcal
		% Daily Value*
Total Fat	15.57g	67%
Cholesterol	44.13mg	41%
Sodium	31.86mg	4%
Potassium	212.86mg	13%
Total Carbs	17.91g	17%
Sugars	2.32g	26%
Dietary Fiber	1.34g	15%
Protein	5.9g	33%
Vitamin C	3.5mg	17%
Vitamin A	0.1mg	13%
Iron	0.6mg	9%
Calcium	112.4mg	32%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

Search recipes
by ingredients

Construct & Analyze
Your Recipe

Analyze

Try this similar recipes

Potato and Macaroni Gratin

Russet potatoes, peeled ,cut into 1/2 inch pieces (about ... and 6 more..
Ham and Peas Mac and Cheese

Elbow macaroni, Butter, Chopped onion, Flour, Milk and 9 more..
Macaroni and Cheese with Sausage and Pears

Elbow macaroni, Butter, Onion, chopped and 9 more..
Amorous Poached Egg Sandwich With Swiss Cheese Sauce

Unsalted butter, Onion, finely chopped, All-purpose flour and 12 more..
Cheese's Baked Macaroni and Cheese

Fully cooked kielbasa sausage , cut into 1/2-inch pieces and 8 more..
'Got Some Crust' Macaroni and Cheese

Elbow macaroni, Butter, divided, Onion, chopped and 12 more..
Microwave Macaroni and Cheese

Macaroni, Butter, Chopped onion and 4 more..
Scalloped Eggs and Bacon

Butter or 2 tbsp margarine, Chopped onion and 7 more..
Creamed Ham

Butter, Minced onion, Flour, Milk, Grated swiss cheese and 4 more..
Mac and Texas Cheeses With Roasted Chiles

Poblano chile peppers, Uncooked elbow macaroni, Butter and 8 more..
Mac and Cheese

Coarse salt, Pepper, Elbow macaroni, cooked and drained and 9 more..
Tuna-Macaroni Casserole

Tuna fish, drained and broken into chunks and 8 more..
Macaroni and Cheese With Ham

Coarse salt, Ground pepper and 10 more..
Five-Cheese Macaroni With Prosciutto Bits

Elbow macaroni, Unsalted butter, cubed and 14 more..
Five-Cheese Macaroni with Prosciutto Bits

Elbow macaroni, Unsalted butter, cubed and 14 more..
Potato-Topped Beef Casserole

Russet potatoes (peeled, sliced and cooked ) and 12 more..
Smoky Four Cheese Macaroni Bake

Macaroni, Butter, Minced onion, Minced garlic and 13 more..
Mashed Potato Gratin

Russet potatoes, cut into small pieces and 6 more..