Potato and Green-Vegetable Salad with Dijon Dressing and Chives Recipe

Posted by
Rate It!
Potato and Green-Vegetable Salad with Dijon Dressing and Chives
Add your photo!
Count
Calories

Ingredients:

Directions:

  1. Make dressing: In a small bowl whisk together all dressing ingredients. Dressing may be made 1 day ahead and chilled, covered.
  2. Make salad: In a large saucepan cover potatoes with salted water by 2 inches and simmer until just tender, about 20 minutes. Drain potatoes and, when cool enough to handle, cut into 1/4-inch-thick slices. Diagonally slice celery and hard-boil eggs. When eggs are cool enough to handle, cut whites into 1/4-inch dice, reserving yolks for another use. Thinly slice endives crosswise and cut zucchini crosswise into 1/8-inch-thick slices. Thinly slice onion. Chop enough chives to measure 1/2 cup. Vegetables, egg whites, and chives may be prepared up to this point 4 hours ahead and chilled separately, covered. Just before serving, in a large bowl gently toss all ingredients with dressing to coat well.
  3. Each serving about 216 calories and 3 grams fat. Nutritional analysis provided by Gourmet
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 2170.92 Kcal (9089 kJ)
Calories from fat 319.23 Kcal
% Daily Value*
Total Fat 35.47g 55%
Cholesterol 777.29mg 259%
Sodium 2571.45mg 107%
Potassium 1550.79mg 33%
Total Carbs 371.63g 124%
Sugars 16.92g 68%
Dietary Fiber 216.75g 867%
Protein 119.86g 240%
Vitamin C 570.6mg 951%
Iron 74.2mg 412%
Calcium 3169.2mg 317%
Amount Per 100 g
Calories 29.7 Kcal (124 kJ)
Calories from fat 4.37 Kcal
% Daily Value*
Total Fat 0.49g 55%
Cholesterol 10.63mg 259%
Sodium 35.18mg 107%
Potassium 21.22mg 33%
Total Carbs 5.08g 124%
Sugars 0.23g 68%
Dietary Fiber 2.97g 867%
Protein 1.64g 240%
Vitamin C 7.8mg 951%
Iron 1mg 412%
Calcium 43.4mg 317%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 45.6
    Points
  • 43
    PointsPlus

Good Points

  • low calorie,
  • fat free,
  • saturated fat free,
  • low sodium,
  • low cholesterol,
  • sugar free,
  • good source of fiber

Bad Points

  • High in Sodium

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top