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Potato and Green Bean Salad with Ale House Dressing (Sandra Lee) Recipe

Potato and Green Bean Salad with Ale House Dressing (Sandra Lee) Recipe

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Potato and Green Bean Salad with Ale House Dressing (Sandra Lee)

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Ingredients

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Ingredients:

Serving

1 tbsp italian salad dressing mix
1/4 cup ale style beer
2 tsp dijon mustard
2 tbsp malt vinegar
3 tbsp olive oil
salt
1 (12-oz) bag frozen green beans, thawed (recommended : cup and w)
1 (16-oz) bag seasoned diced potatoes (recommended : reser's)
1 1/2 cups cherry tomatoes, cut in 1/2
1/4 cup real crumbled bacon

Directions:

Combine salad dressing mix, beer, mustard, vinegar and olive oil in a jar or container with a lid. Shake vigorously; set aside.
Bring a medium pot of water to a boil. Add salt and 12 ounces cleaned green beans and blanch for 3 minutes. Strain and cool in an ice bath.
Combine potatoes, green beans, tomatoes, and bacon. Toss with dressing and serve.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	94.75 Kcal (397 kJ)
Calories from fat	68.01 Kcal
		% Daily Value*
Total Fat	7.56g	12%
Cholesterol	5.36mg	2%
Sodium	219.2mg	9%
Potassium	88.95mg	2%
Total Carbs	2.34g	1%
Sugars	1.27g	5%
Dietary Fiber	0.53g	2%
Protein	3.65g	7%
Vitamin C	4.4mg	7%
Iron	0.1mg	1%
Calcium	6.1mg	1%

Amount Per 100 g
Calories	153.11 Kcal (641 kJ)
Calories from fat	109.89 Kcal
		% Daily Value*
Total Fat	12.21g	12%
Cholesterol	8.66mg	2%
Sodium	354.19mg	9%
Potassium	143.73mg	2%
Total Carbs	3.78g	1%
Sugars	2.05g	5%
Dietary Fiber	0.86g	2%
Protein	5.9g	7%
Vitamin C	7.2mg	7%
Vitamin A	0.1mg	1%
Iron	0.2mg	1%
Calcium	9.8mg	1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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