Preheat oven to 350 degrees. Mix first 6 ingredients in a small bowl. Rub spice blend over beef.
Cook bacon in a heavy large ovenproof pot over medium heat until browned and lightly crisp. Using a slotted spoon, transfer bacon to paper towels to drain. Pour off all but 2 tablespoons drippings from pot.
Increase heat to medium-high. Add beef and cook until browned on all sides, about 12 minutes total. Transfer beef to a plate.
Add red wine to pot; bring to a boil, scraping up browned bits. Boil until reduced to 1/2 cup, about 5 minutes.
Add broth and bacon. Place beef atop bacon. Scatter onions, shallots, garlic and bay leaves around beef.
Cover pot, transfer to oven, and roast 1 hour. Turn beef over; stir onions. Cover and roast 1 hour longer, adding water by 1/4 cupfuls if dry. Transfer beef to plate.
Add carrots, parsnips and celery root to pot; stir to coat. Place beef atop vegetables, cover and roast until beef and vegetables are tender, about 45 minutes longer.
Transfer beef to platter. Spoon off fat from surface of sauce. Season sauce to taste with salt and pepper. Pour sauce over beef and serve.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	628.27 Kcal (2630 kJ)
Calories from fat	247.21 Kcal
		% Daily Value*
Total Fat	27.47g	42%
Cholesterol	151.92mg	51%
Sodium	549.66mg	23%
Potassium	1565.35mg	33%
Total Carbs	38.88g	13%
Sugars	15.89g	64%
Dietary Fiber	8.03g	32%
Protein	48.28g	97%
Vitamin C	23.5mg	39%
Vitamin A	0.6mg	19%
Iron	6.3mg	35%
Calcium	138.1mg	14%

Amount Per 100 g
Calories	114.02 Kcal (477 kJ)
Calories from fat	44.86 Kcal
		% Daily Value*
Total Fat	4.98g	42%
Cholesterol	27.57mg	51%
Sodium	99.75mg	23%
Potassium	284.08mg	33%
Total Carbs	7.06g	13%
Sugars	2.88g	64%
Dietary Fiber	1.46g	32%
Protein	8.76g	97%
Vitamin C	4.3mg	39%
Vitamin A	0.1mg	19%
Iron	1.1mg	35%
Calcium	25.1mg	14%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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