Pork Steak and Candied Yam Bake Recipe

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Pork Steak and Candied Yam Bake
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Ingredients:

Directions:

  1. Preheat the oven to 375 degrees F (190 degrees C).
  2. Line a 9x13-inch baking dish with aluminum foil and spray with cooking spray.
  3. Season pork chops with salt and black pepper.
  4. Heat vegetable oil in a large skillet over medium heat. Cook pork chops until browned on both sides, 7 to 10 minutes. Drain pork chops on a paper towel-lined plate.
  5. Heat brown sugar, butter, apricot preserves, cinnamon, nutmeg, ginger, vanilla extract, and pecans in a saucepan over medium-low heat until sugar has dissolved and sauce is thickened, about 5 minutes. Season with salt and pepper. If sauce because too thick, stir in reserved yam liquid.
  6. Stir in yams until well coated.
  7. Transfer pork chops to the prepared baking dish.
  8. Spoon yam mixture on top of the pork chops.
  9. Bake in the preheated oven until pork chops no longer pink in the center, 30 to 45 minutes. Allow pork chops to rest for 10 minutes before serving.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 522.91 Kcal (2189 kJ)
Calories from fat 316.83 Kcal
% Daily Value*
Total Fat 35.2g 54%
Cholesterol 74.34mg 25%
Sodium 426.93mg 18%
Potassium 148.08mg 3%
Total Carbs 46.87g 16%
Sugars 42.24g 169%
Dietary Fiber 1.12g 4%
Protein 7.98g 16%
Vitamin C 0.1mg 0%
Vitamin A 0.3mg 8%
Iron 0.7mg 4%
Calcium 27mg 3%
Amount Per 100 g
Calories 407.31 Kcal (1705 kJ)
Calories from fat 246.79 Kcal
% Daily Value*
Total Fat 27.42g 54%
Cholesterol 57.91mg 25%
Sodium 332.55mg 18%
Potassium 115.35mg 3%
Total Carbs 36.51g 16%
Sugars 32.9g 169%
Dietary Fiber 0.87g 4%
Protein 6.21g 16%
Vitamin C 0.1mg 0%
Vitamin A 0.2mg 8%
Iron 0.6mg 4%
Calcium 21mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 13.2
    Points
  • 15
    PointsPlus

Good Points

  • saturated fat free

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