Pork Pot Pie With Peppered Corn Bread Crust Recipe

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Pork Pot Pie With Peppered Corn Bread Crust
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Ingredients:

Directions:

  1. In a big nonstick skillet, brown the pork with the onion and bell pepper until the pork is cooked.
  2. Stir in the tomato sauce, tomato paste, corn, cornmeal, Worcestershire sauce, cumin, chili powder, hot pepper sauce, and allspice; simmer for 30 minutes, stirring occasionally.
  3. Spoon the mixture into 6 individual pots or into one 2 1/2-quart casserole.
  4. Preheat the oven to 400°.
  5. Crust: stir the flour, cornmeal, sugar, and baking powder together in a bowl.
  6. Stir the butter, milk, and egg together in another bowl; add this to the dry ingredients; stir just until blended.
  7. Stir in the cheese and peppers.
  8. Drop large spoonfuls of the crust mixture onto the pork mixture; bake 10 minutes.
  9. Decrease oven temperature to 350°, and bake for 30 minutes or until the filling bubbles and the crust is lightly browned.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 496.27 Kcal (2078 kJ)
Calories from fat 166.28 Kcal
% Daily Value*
Total Fat 18.48g 28%
Cholesterol 127.6mg 43%
Sodium 370.69mg 15%
Potassium 907.64mg 19%
Total Carbs 47.92g 16%
Sugars 9.57g 38%
Dietary Fiber 4.11g 16%
Protein 35.48g 71%
Vitamin C 35.7mg 59%
Vitamin A 0.8mg 26%
Iron 12mg 66%
Calcium 313.6mg 31%
Amount Per 100 g
Calories 163.68 Kcal (685 kJ)
Calories from fat 54.84 Kcal
% Daily Value*
Total Fat 6.09g 28%
Cholesterol 42.08mg 43%
Sodium 122.26mg 15%
Potassium 299.35mg 19%
Total Carbs 15.81g 16%
Sugars 3.16g 38%
Dietary Fiber 1.35g 16%
Protein 11.7g 71%
Vitamin C 11.8mg 59%
Vitamin A 0.3mg 26%
Iron 3.9mg 66%
Calcium 103.4mg 31%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 10.7
    Points
  • 13
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

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