Directions:
- In skillet in hot oil, cook pork chops about 10 minutes or until browned; pour off fat.
- Stir in soup, wine, apple, celery and thyme.
- Reduce heat to low; cover and simmer 20 minutes, stirring occasionally.
- Serve over noodles.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 53.84 Kcal (225 kJ) | ||
| Calories from fat | 21.01 Kcal | ||
| % Daily Value* | |||
| Total Fat | 2.33g | 4% | |
|---|---|---|---|
| Sodium | 8.02mg | 0% | |
| Potassium | 68.45mg | 1% | |
| Total Carbs | 5.09g | 2% | |
| Sugars | 3.4g | 14% | |
| Dietary Fiber | 0.78g | 3% | |
| Protein | 0.09g | 0% | |
| Vitamin C | 1.8mg | 3% | |
| Calcium | 7.1mg | 1% | |
| Amount Per 100 g | |||
| Calories | 88.7 Kcal (371 kJ) | ||
| Calories from fat | 34.61 Kcal | ||
| % Daily Value* | |||
| Total Fat | 3.85g | 4% | |
|---|---|---|---|
| Sodium | 13.21mg | 0% | |
| Potassium | 112.76mg | 1% | |
| Total Carbs | 8.39g | 2% | |
| Sugars | 5.6g | 14% | |
| Dietary Fiber | 1.28g | 3% | |
| Protein | 0.14g | 0% | |
| Vitamin C | 3mg | 3% | |
| Calcium | 11.7mg | 1% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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