Pork Noodle Casserole Recipe

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Pork Noodle Casserole
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Ingredients
7
Count
Nutrition
1291
Calories
Total time
55
Minutes
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Ingredients:

Directions:

  1. Cook noodles.
  2. In large skillet, cook pork and onions until pork is done.
  3. Drain noodles, add to skillet.
  4. Add corn, soup, salt and pepper.
  5. Put in a greased casserole dish.
  6. Cover and bake for 30 minutes at 350 degrees.
  7. Uncover and bake an additional 15 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1291.17 Kcal (5406 kJ)
Calories from fat 1030.5 Kcal
% Daily Value*
Total Fat 114.5g 176%
Cholesterol 138.41mg 46%
Sodium 1148.82mg 48%
Potassium 987.46mg 21%
Total Carbs 46.93g 16%
Sugars 5.56g 22%
Dietary Fiber 4.72g 19%
Protein 23.01g 46%
Vitamin C 17.3mg 29%
Iron 2.3mg 13%
Calcium 52.2mg 5%
Amount Per 100 g
Calories 327 Kcal (1369 kJ)
Calories from fat 260.98 Kcal
% Daily Value*
Total Fat 29g 176%
Cholesterol 35.05mg 46%
Sodium 290.95mg 48%
Potassium 250.08mg 21%
Total Carbs 11.89g 16%
Sugars 1.41g 22%
Dietary Fiber 1.2g 19%
Protein 5.83g 46%
Vitamin C 4.4mg 29%
Iron 0.6mg 13%
Calcium 13.2mg 5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 34.6
    Points
  • 36
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Total Fat

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