Directions:
- In a large roasting pan (17x11-inch) mix together the popped corn and nuts.
- Preheat oven to 250°F.
- In a heavy 2 quart saucepan over medium heat add the brown sugar, butter, light corn syrup and salt.
- Bring to a boil.
- Boil for 5 minutes.
- Remove from heat.
- Add the vanilla
- Pour the sugar mixture over the popped corn and nuts.
- Bake 1 hour.
- Spoon onto Wax paper to cool, separating large clumps as you go.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 1441.87 Kcal (6037 kJ) | ||
| Calories from fat | 209.33 Kcal | ||
| % Daily Value* | |||
| Total Fat | 23.26g | 36% | |
|---|---|---|---|
| Cholesterol | 12.2mg | 4% | |
| Sodium | 67.5mg | 3% | |
| Potassium | 140.51mg | 3% | |
| Total Carbs | 391.67g | 131% | |
| Sugars | 18.05g | 72% | |
| Dietary Fiber | 78.99g | 316% | |
| Protein | 55.24g | 110% | |
| Vitamin C | 0.4mg | 1% | |
| Vitamin A | 0.1mg | 2% | |
| Iron | 26.5mg | 147% | |
| Calcium | 30.1mg | 3% | |
| Amount Per 100 g | |||
| Calories | 255.59 Kcal (1070 kJ) | ||
| Calories from fat | 37.11 Kcal | ||
| % Daily Value* | |||
| Total Fat | 4.12g | 36% | |
|---|---|---|---|
| Cholesterol | 2.16mg | 4% | |
| Sodium | 11.97mg | 3% | |
| Potassium | 24.91mg | 3% | |
| Total Carbs | 69.43g | 131% | |
| Sugars | 3.2g | 72% | |
| Dietary Fiber | 14g | 316% | |
| Protein | 9.79g | 110% | |
| Vitamin C | 0.1mg | 1% | |
| Iron | 4.7mg | 147% | |
| Calcium | 5.3mg | 3% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
Try this similar recipes
-
Halloween Caramel Corn
Popped corn, Brown sugar, Butter, Light corn syrup, Salt and 2 more.. -
Pecan Delights
Brown sugar , packed, Butter or 1 cup margarine and 7 more.. -
Glazed Pecans
Brown sugar , firmly packed, Butter, Light corn syrup and 2 more.. -
Pecan Delights
Brown sugar, Butter, cubed, Light corn syrup, Salt and 6 more.. -
Apple Crisp Cake
Pecans, chopped, All-purpose flour, Brown sugar , packed and 11 more.. -
Microwave Caramel Corn
Brown sugar , firmly packed, Butter or 1/2 cup margarine and 4 more.. -
Microwave Caramel Corn
Brown sugar , firmly packed, Butter or 1/2 cup margarine and 4 more.. -
Easy Caramel Corn
Light brown sugar, Butter, Light corn syrup, Salt and 4 more.. -
Glazed Sweet Potatoes
Non-stick aluminum foil, Sweet potatoes (3 to 3 1/2 lb) and 7 more..
Also Try
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
