Poppy Seed Chicken Recipe

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Poppy Seed Chicken
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Ingredients:

Directions:

  1. Boil chicken breasts until tender.
  2. When chicken breasts cool, cut into small pieces.
  3. Place chicken in a lightly greased 9x12-inch casserole dish.
  4. Mix together soup, sour cream, and poppy seeds.
  5. Pour this mixture over the chicken.
  6. Combine melted butter and crackers.
  7. Sprinkle over casserole and bake at 350 degrees for 1 hour.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 295.62 Kcal (1238 kJ)
Calories from fat 244.99 Kcal
% Daily Value*
Total Fat 27.22g 42%
Cholesterol 74.04mg 25%
Sodium 202.88mg 8%
Potassium 212.09mg 5%
Total Carbs 8.61g 3%
Sugars 0.14g 1%
Dietary Fiber 0.44g 2%
Protein 5.92g 12%
Vitamin C 0.9mg 2%
Vitamin A 0.2mg 6%
Iron 0.4mg 2%
Calcium 136.4mg 14%
Amount Per 100 g
Calories 245.46 Kcal (1028 kJ)
Calories from fat 203.43 Kcal
% Daily Value*
Total Fat 22.6g 42%
Cholesterol 61.48mg 25%
Sodium 168.46mg 8%
Potassium 176.1mg 5%
Total Carbs 7.15g 3%
Sugars 0.12g 1%
Dietary Fiber 0.37g 2%
Protein 4.91g 12%
Vitamin C 0.8mg 2%
Vitamin A 0.2mg 6%
Iron 0.3mg 2%
Calcium 113.3mg 14%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 8.1
    Points
  • 8
    PointsPlus

Good Points

  • saturated fat free,
  • sugar free

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