Poor Man's Pasta Fagioli Recipe

Posted by
Rate It!
Poor Man's Pasta Fagioli
Add your photo!
Count
Calories
Minutes

Ingredients:

Directions:

  1. Bring water to a boil in a large soup pot and stir ditalini pasta into the boiling water. Cook, stirring occasionally, for 12 minutes.
  2. Stir tomato sauce, cannellini beans, kidney beans, black-eyed peas, frozen green peas, corn, potato, carrots, onion, garlic, parsley, Italian seasoning, salt, and black pepper into pasta. Bring soup to a boil, reduce heat to low, and simmer to blend flavors, 30 to 45 minutes.
  3. Serve topped with olive oil and Parmesan cheese.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 177.02 Kcal (741 kJ)
Calories from fat 11.74 Kcal
% Daily Value*
Total Fat 1.3g 2%
Cholesterol 0.32mg 0%
Sodium 303.08mg 13%
Potassium 233.19mg 5%
Total Carbs 33.83g 11%
Sugars 5.71g 23%
Dietary Fiber 3.98g 16%
Protein 5.84g 12%
Vitamin C 8mg 13%
Vitamin A 0.3mg 11%
Iron 1.9mg 11%
Calcium 42.2mg 4%
Amount Per 100 g
Calories 55.36 Kcal (232 kJ)
Calories from fat 3.67 Kcal
% Daily Value*
Total Fat 0.41g 2%
Cholesterol 0.1mg 0%
Sodium 94.79mg 13%
Potassium 72.93mg 5%
Total Carbs 10.58g 11%
Sugars 1.79g 23%
Dietary Fiber 1.25g 16%
Protein 1.83g 12%
Vitamin C 2.5mg 13%
Vitamin A 0.1mg 11%
Iron 0.6mg 11%
Calcium 13.2mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 2.9
    Points
  • 4
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • low sodium,
  • cholesterol free

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top