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Ponchiki Recipe

Ponchiki Recipe

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Ingredients:

Serving

ponchiki
a scrumptious russian donut recipe for teatime.
1 1/2 cups flour
2 tbsp sugar
1 tbsp butter
1 egg
1/2 cup milk
1/2 tsp baking powder
vegetable or canola oil
cinnamon powder
sift flour , baking powder and cinnamon into a bowl. beat eggs along with sugar and then add the butter and milk. stir. slowly add the flour mix while you continue to stir. knead the resulting dough. roll the dough out to about 1/2-inch thick. cut round shapes out and make a hole in the middle so that you end up with rings. fry in hot oil until golden-brown. sprinkle powdered sugar on top.

Directions:

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	211.33 Kcal (885 kJ)
Calories from fat	69.79 Kcal
		% Daily Value*
Total Fat	7.75g	12%
Cholesterol	24.58mg	8%
Sodium	640.27mg	27%
Potassium	118.52mg	3%
Total Carbs	30.92g	10%
Sugars	2.73g	11%
Dietary Fiber	3.11g	12%
Protein	4.74g	9%
Iron	1.9mg	11%
Calcium	118.7mg	12%

Amount Per 100 g
Calories	305.12 Kcal (1277 kJ)
Calories from fat	100.77 Kcal
		% Daily Value*
Total Fat	11.2g	12%
Cholesterol	35.49mg	8%
Sodium	924.41mg	27%
Potassium	171.11mg	3%
Total Carbs	44.64g	10%
Sugars	3.94g	11%
Dietary Fiber	4.49g	12%
Protein	6.85g	9%
Iron	2.8mg	11%
Calcium	171.4mg	12%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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