Pomegranate-Orange Dressing Recipe

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Pomegranate-Orange Dressing
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Ingredients:

Directions:

  1. Combine all ingredients except oil, stirring with a whisk. Gradually add oil, stirring constantly with a whisk until well combined.
  2. Note: Refrigerate dressing in an airtight container for up to five days; stir well before using.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 308.61 Kcal (1292 kJ)
Calories from fat 4.23 Kcal
% Daily Value*
Total Fat 0.47g 1%
Sodium 2342.79mg 98%
Potassium 683.69mg 15%
Total Carbs 56g 19%
Sugars 39.01g 156%
Dietary Fiber 1g 4%
Protein 3.63g 7%
Vitamin C 146.2mg 244%
Iron 2.2mg 12%
Calcium 104.7mg 10%
Amount Per 100 g
Calories 61.59 Kcal (258 kJ)
Calories from fat 0.84 Kcal
% Daily Value*
Total Fat 0.09g 1%
Sodium 467.55mg 98%
Potassium 136.45mg 15%
Total Carbs 11.18g 19%
Sugars 7.78g 156%
Dietary Fiber 0.2g 4%
Protein 0.72g 7%
Vitamin C 29.2mg 244%
Iron 0.4mg 12%
Calcium 20.9mg 10%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6
    Points
  • 6
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • cholesterol free

Bad Points

  • High in Sodium

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