Poinsettia Punch Recipe

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Poinsettia Punch
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Ingredients:

Directions:

  1. Blend the first three ingredients and pour into a wire mesh strainer to get rid of the seeds. Add to a punch bowl or large pitcher. Mix in remaining ingredients and enjoy!
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 257.32 Kcal (1077 kJ)
Calories from fat 3.91 Kcal
% Daily Value*
Total Fat 0.43g 1%
Sodium 3.28mg 0%
Potassium 195.5mg 4%
Total Carbs 65.31g 22%
Sugars 58.13g 233%
Dietary Fiber 5.74g 23%
Protein 1.43g 3%
Vitamin C 30.3mg 50%
Iron 1.4mg 8%
Calcium 25mg 2%
Amount Per 100 g
Calories 133.52 Kcal (559 kJ)
Calories from fat 2.03 Kcal
% Daily Value*
Total Fat 0.23g 1%
Sodium 1.7mg 0%
Potassium 101.44mg 4%
Total Carbs 33.89g 22%
Sugars 30.16g 233%
Dietary Fiber 2.98g 23%
Protein 0.74g 3%
Vitamin C 15.7mg 50%
Iron 0.7mg 8%
Calcium 13mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.4
    Points
  • 7
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • sodium free,
  • cholesterol free,
  • good source of fiber

Bad Points

  • High in Sugar

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