Lemonade Cookies Recipe

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Lemonade Cookies
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Ingredients:

Directions:

  1. Preheat oven to 400 degrees F (200 degrees C). Lightly grease a cookie sheet.
  2. In a large bowl, cream together butter and 1 cup sugar. Blend in eggs. In a medium bowl, sift together flour and baking soda; gradually beat into butter mixture, alternating with 1/2 cup lemonade concentrate. Drop mixture by rounded teaspoons onto the prepared cookie sheet.
  3. Bake 8 to 10 minutes in the preheated oven, until lightly brown. Brush lightly with remaining lemonade, and sprinkle with remaining sugar.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 778.97 Kcal (3261 kJ)
Calories from fat 578.86 Kcal
% Daily Value*
Total Fat 64.32g 99%
Cholesterol 271.8mg 91%
Sodium 470.78mg 20%
Potassium 66.73mg 1%
Total Carbs 50.26g 17%
Sugars 48.77g 195%
Protein 4.57g 9%
Vitamin C 1.3mg 2%
Vitamin A 0.8mg 25%
Iron 0.6mg 3%
Calcium 35.8mg 4%
Amount Per 100 g
Calories 482.88 Kcal (2022 kJ)
Calories from fat 358.83 Kcal
% Daily Value*
Total Fat 39.87g 99%
Cholesterol 168.49mg 91%
Sodium 291.84mg 20%
Potassium 41.37mg 1%
Total Carbs 31.15g 17%
Sugars 30.23g 195%
Protein 2.83g 9%
Vitamin C 0.8mg 2%
Vitamin A 0.5mg 25%
Iron 0.4mg 3%
Calcium 22.2mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 20.9
    Points
  • 22
    PointsPlus

Good Points

  • saturated fat free

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