Poached Egg Whites, Turkey Bacon Salad Recipe

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Poached Egg Whites, Turkey Bacon Salad
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Ingredients:

Directions:

  1. Add white vinegar and salt to a large pot of water; bring to a simmer. Slide an egg white into pot slowly; let cook 30 seconds before adding another egg white.
  2. Repeat with remaining egg whites. Poach until opaque, 2 to 3 minutes each; with a slotted spoon, move to a plate.
  3. In a medium pan over low heat, sauté turkey bacon until crisp, 7 to 10 minutes. Set aside.
  4. In a microwave-safe bowl, whisk together oils, red wine vinegar and mustard; season with salt and black pepper. Nuke vinaigrette 45 seconds. Toss frisée and turkey bacon with warm vinaigrette.
  5. Divide frisée mixture between 2 bowls and create a nest in each; add 2 poached egg whites to each nest. Season with salt and black pepper and serve immediately.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 930.31 Kcal (3895 kJ)
Calories from fat 604.47 Kcal
% Daily Value*
Total Fat 67.16g 103%
Cholesterol 160.72mg 54%
Sodium 5269.29mg 220%
Potassium 760.91mg 16%
Total Carbs 28.05g 9%
Sugars 17.36g 69%
Dietary Fiber 5.71g 23%
Protein 67.79g 136%
Vitamin C 33.5mg 56%
Iron 8.8mg 49%
Calcium 139mg 14%
Amount Per 100 g
Calories 108.38 Kcal (454 kJ)
Calories from fat 70.42 Kcal
% Daily Value*
Total Fat 7.82g 103%
Cholesterol 18.72mg 54%
Sodium 613.86mg 220%
Potassium 88.64mg 16%
Total Carbs 3.27g 9%
Sugars 2.02g 69%
Dietary Fiber 0.67g 23%
Protein 7.9g 136%
Vitamin C 3.9mg 56%
Iron 1mg 49%
Calcium 16.2mg 14%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 23.4
    Points
  • 26
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

Bad Points

  • High in Sodium,
  • High in Total Fat

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