Garlic Vinaigrette Recipe

Posted by
Rate It!
Garlic Vinaigrette
Add your photo!
Count
Calories
Minutes

Ingredients:

Directions:

  1. Place all ingredients in a food processor or blender.
  2. Blend until creamy and garlic is shredded, about 60 seconds.
  3. Keeps well in the refrigerator.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 164.09 Kcal (687 kJ)
Calories from fat 165.94 Kcal
% Daily Value*
Total Fat 18.44g 28%
Sodium 199.28mg 8%
Potassium 9.01mg 0%
Total Carbs 0.45g 0%
Sugars 0.03g 0%
Dietary Fiber 0.12g 0%
Protein 0.08g 0%
Vitamin C 0.3mg 0%
Iron 0.1mg 0%
Calcium 5.3mg 1%
Amount Per 100 g
Calories 600.4 Kcal (2514 kJ)
Calories from fat 607.14 Kcal
% Daily Value*
Total Fat 67.46g 28%
Sodium 729.12mg 8%
Potassium 32.98mg 0%
Total Carbs 1.64g 0%
Sugars 0.11g 0%
Dietary Fiber 0.42g 0%
Protein 0.29g 0%
Vitamin C 1.1mg 0%
Iron 0.2mg 0%
Calcium 19.4mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 4.8
    Points
  • 5
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free,
  • sugar free

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top