Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 18.45 Kcal (77 kJ) | ||
| Calories from fat | 0.01 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0g | 0% | |
|---|---|---|---|
| Sodium | 268.21mg | 11% | |
| Potassium | 141.78mg | 3% | |
| Total Carbs | 4.28g | 1% | |
| Sugars | 2.3g | 9% | |
| Dietary Fiber | 0.64g | 3% | |
| Protein | 0.54g | 1% | |
| Vitamin C | 3.1mg | 5% | |
| Iron | 0.4mg | 2% | |
| Calcium | 6.3mg | 1% | |
| Amount Per 100 g | |||
| Calories | 87.45 Kcal (366 kJ) | ||
| Calories from fat | 0.03 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0g | 0% | |
|---|---|---|---|
| Sodium | 1271.44mg | 11% | |
| Potassium | 672.08mg | 3% | |
| Total Carbs | 20.27g | 1% | |
| Sugars | 10.89g | 9% | |
| Dietary Fiber | 3.04g | 3% | |
| Protein | 2.55g | 1% | |
| Vitamin C | 14.7mg | 5% | |
| Iron | 2mg | 2% | |
| Calcium | 29.7mg | 1% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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