Pizza Chicken Bake Recipe

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Pizza Chicken Bake
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Ingredients:

Directions:

  1. Preheat oven to 350F.
  2. Spray 2 quart round casserole dish with nonstick cooking spray.
  3. Cook pasta according to package directions and place in prepared dish.
  4. Heat oil in large skillet over medium-high heat until hot.
  5. Add mushrooms and cook and stir for 2 minutes.
  6. Remove from heat.
  7. Stir in spaghetti sauce and pizza seasonng.
  8. Pour HALF of spaghetti sauce mixture into casserole and stir until pasta is well coated.
  9. Arrange chicken on top of pasta and pour remaining sauce mixture evenly over chicken.
  10. Bake, uncovered, for 50 minutes or until chicken is no longer pink in center.
  11. Remove from oven and sprinkle with cheese.
  12. Cover and let stand 5 minutes before serving.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1189.88 Kcal (4982 kJ)
Calories from fat 159.73 Kcal
% Daily Value*
Total Fat 17.75g 27%
Cholesterol 205.77mg 69%
Sodium 1327.56mg 55%
Potassium 1045.91mg 22%
Total Carbs 150.96g 50%
Sugars 4.92g 20%
Dietary Fiber 23.59g 94%
Protein 110.72g 221%
Vitamin C 0.5mg 1%
Iron 8.5mg 47%
Calcium 358.8mg 36%
Amount Per 100 g
Calories 197.09 Kcal (825 kJ)
Calories from fat 26.46 Kcal
% Daily Value*
Total Fat 2.94g 27%
Cholesterol 34.08mg 69%
Sodium 219.9mg 55%
Potassium 173.25mg 22%
Total Carbs 25g 50%
Sugars 0.82g 20%
Dietary Fiber 3.91g 94%
Protein 18.34g 221%
Vitamin C 0.1mg 1%
Iron 1.4mg 47%
Calcium 59.4mg 36%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 24.5
    Points
  • 29
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium

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