Directions:
- Mix each of the dairy products together making sure they are all full fat products.
- The four tablespoons of each should be heaping. Equal amounts of each.
- Add in freshly ground black pepper, and mix.
- Spread over the docked pizza dough.
- Drizzle a good olive oil over the top .
- Sprinkle evenly with 3 tablespoons cracked fennel seeds and more pepper.
- Place in preheated oven 475 degrees and bake about 18 minutes, until puffed and golden.
- Do not open the oven before the first 15 minutes of baking, if you do you pizza wont be as crisp.
- I have also made exactly the same, only frying up a couple of thinly sliced leeks in some olive oil. Spreading on top of the cream pepper mixture then adding some shaved parmesan cheese and more oil, then baked.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 78.44 Kcal (328 kJ) | ||
| Calories from fat | 65.56 Kcal | ||
| % Daily Value* | |||
| Total Fat | 7.28g | 11% | |
|---|---|---|---|
| Cholesterol | 18.83mg | 6% | |
| Sodium | 44.28mg | 2% | |
| Potassium | 24.11mg | 1% | |
| Total Carbs | 1.09g | 0% | |
| Sugars | 0.49g | 2% | |
| Protein | 2.1g | 4% | |
| Calcium | 37.7mg | 4% | |
| Amount Per 100 g | |||
| Calories | 263.29 Kcal (1102 kJ) | ||
| Calories from fat | 220.05 Kcal | ||
| % Daily Value* | |||
| Total Fat | 24.45g | 11% | |
|---|---|---|---|
| Cholesterol | 63.19mg | 6% | |
| Sodium | 148.65mg | 2% | |
| Potassium | 80.93mg | 1% | |
| Total Carbs | 3.66g | 0% | |
| Sugars | 1.64g | 2% | |
| Protein | 7.06g | 4% | |
| Calcium | 126.6mg | 4% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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