Pita Rolls with Spinach and Mozzarella Recipe

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Pita Rolls with Spinach and Mozzarella
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Ingredients:

Directions:

  1. Wrap spinach and mozzarella with pita bread, making a roll.
  2. Bake
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 176.5 Kcal (739 kJ)
Calories from fat 5.4 Kcal
% Daily Value*
Total Fat 0.6g 1%
Sodium 356.6mg 15%
Potassium 305mg 6%
Total Carbs 35.6g 12%
Sugars 0.6g 2%
Dietary Fiber 2.2g 9%
Protein 6.9g 14%
Vitamin C 5mg 8%
Vitamin A 0.5mg 17%
Iron 3.8mg 21%
Calcium 119.6mg 12%
Amount Per 100 g
Calories 160.45 Kcal (672 kJ)
Calories from fat 4.91 Kcal
% Daily Value*
Total Fat 0.55g 1%
Sodium 324.18mg 15%
Potassium 277.27mg 6%
Total Carbs 32.36g 12%
Sugars 0.55g 2%
Dietary Fiber 2g 9%
Protein 6.27g 14%
Vitamin C 4.5mg 8%
Vitamin A 0.5mg 17%
Iron 3.5mg 21%
Calcium 108.7mg 12%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.1
    Points
  • 4
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • cholesterol free

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